GANADORES

World Cocktail Competition

Champion

Krista Meri (Ms) from Estonia with cocktail name “Golden Autumn”

Recipe:           2.0 cl          Nemiroff Original

                        2.0 cl          Martin i Extra Dry

                        1 barsp       Disaronno

                        1.0 cl          Monin Pomme Verde

                        2 barsp       Marie Brizard Lime Cordial

Shake and strain into a cocktail glass and garnish with apple and blueberry.

1^st Runner-up

Fabbio Bacchi (Mr) from Italy with cocktail name “Plus 39”

Recipe:           3.0 cl          Matrioska Honey

                                 2.0 cl          Terre Arse Dry Wine

                        1.0 cl          Mandarinetto Isolabella

                        1.0 cl          Marie Brizard Manzanita

                        1 dash        Angostura bitters

Stir and strain into a cocktail glass and garnish with carrot, dicon radish, orange twist and treviso radicchio.

2^nd Runner-up

Andris Noreikis (Mr) from Latvia with cocktail name “Aerobois”

Recipe:           2.0 cl          Nemiroff Honey Pepper

                                 2.5 cl          Martin i Extra Dry

                        0.5 cl          Galliano

                        1.0 cl          Routin 1883 Butter Scotch

                        0.5 cl          Routin 1883 Lime

Shake and strain into a cocktail glass and garnish with Lemon, pepperoni, physalis, mint and wheat.

World Flairtending Competition

Champion

Danilo Oribe (Ms) from Uruguay with cocktail name “Taiwan Vice”

Recipe:           3.0 cl          Matrioshka Vodka

                                 0.75 cl        Campari

                        0.75 cl        Galliano

                        6.0 cl          Grapefruit juice

                        1.0 cl          Lime juice

                        top up         Moet Chandon

                                           Raspberries

Shake and serve in a Saturne glass and garnish with green apple and red apple.

1^st Runner-up

Stefan Haneder (Mr) from Austria with cocktail name “Superman”

Recipe:           2.0 cl          Havana Club

                                 3.0 cl          Malibu

                        2.0 cl          Monin Orgeat

                        1.0 cl          Lime juice

                        6.0 cl          Caraibos Guava juice

                        8.0 cl          Caraibos Passionfruit juice

Blend and serve in a Saturne glass and garnish with melon and physalis.

2^nd Runner-up

Hsu Po-Sheng (Mr) from Taiwan with cocktail name “The Symphony of Spiderman”

Recipe:           4.0 cl          Hennessy VSOP

                                 3.0 cl          Mozart Amadé Chocolate Orange

                        3.0 cl          Monin Passion syrup

                        9.0 cl          Orange juice

                        8 pcs          Mint leaves

                        1 wedge     Peach

Muddle and shake.  Serve in a Saturne glass and garnish with orange twist, lemon, mint leaves and chilli.